All Blogs...
1st November 2020
What are the risks and benefits of a plant-based diet?
Blog by Federico Bernuzzi, Year 3 PhD, MSc Usually when people refer to a plant-based diet, the first thing that comes to mind is a vegan diet. Veganism advocates the removal of all animal products in one’s lifestyle, be it in one’s diet, the...
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30th June 2020
How to share knowledge in a pandemic
Blog by Dr Nabil-Fareed Alikhan, Quadram Institute Postdoc and Micro Binfie co-chair When a pandemic hits the world but your research develops across a community of peers around the globe, how do you share knowledge when physically meeting has become impossible? That’s been the...
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17th April 2020
Failure is an option when it comes to innovation
Blog by Dr Matt Bawn, Quadram Institute Postdoctoral Society, Innovation group Innovation: a new idea, creative thoughts, new imaginations in form of device or method. This is a dictionary definition, the same dictionary defines science as: knowledge or a system of knowledge covering general...
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24th January 2019
Quadram Institute welcomes new UK 5-year action plan for antimicrobial resistance
At the World Economic Forum at Davos, Secretary of State for Health and Social Care Matt Hancock MP announced the UK’s five-year national action plan for tackling antimicrobial resistance (AMR). Within Quadram Institute Bioscience, understanding antimicrobial resistance is a key research priority for our Microbes in the Food...
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