The UK Food Safety Research Network connects food industry, food and health policymakers and academia to collaboratively pursue shared research priorities that will protect the UK from foodborne hazards.

The network is hosted by Quadram Institute funded by BBSRC and the Food Standards Agency and serves as an innovation hub to coordinate and fund cross-sectoral research and training activities that address current and emerging challenges.

The network is led by Quadram Institute group leaders Dr Matthew Gilmour and Dr Maria Traka. 

The priorities for the network: