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26th November 2010
The Institute of Food Research is leading a new research collaboration to investigate food-related health inequalities in Indian populations in the UK and India. At the inaugural meeting of international scientists in Mysore, they identified issues of over- and under-nutrition as well as food...
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9th November 2010
UK and Korean scientists forge links for food safety
The Institute of Food Research recently took part in a workshop, hosted by LGC, the UK’s designated National Measurement Institute for chemical and biochemical analysis, that brought together UK and Korean experts to discuss current issues and challenges in the area...
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22nd October 2010
International Workshop on Food and Gut Health
The Institute of Food Research, an institute of the Biotechnology and Biological Sciences Research Council (BBSRC), has hosted a three day workshop on food and gut health that brought together three leading organisations from the UK, France and the Netherlands to identify opportunities and...
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