News
6th March 2023
Quadram Institute scientists take their research to Parliament
Dr Katharine Seton and Dr Eleftheria Trampari are attending Parliament to present their biosciences research to a range of politicians and a panel of expert judges, as part of STEM for BRITAIN on Monday 6th March. Katharine is investigating the immune response to gut...
View21st February 2023
Quadram Institute phages expertise informs parliamentary select committee
Quadram Institute scientist Dr Evelien Adriaenssens has given written evidence to a House of Commons select committee on the use of bacteriophages to help tackle the global health challenge of antimicrobial resistance (AMR). The House of Commons Science and Technology select committee issued a...
View13th February 2023
Taxonomy goes viral: a new set of consensus principles to classify the virosphere
Taxonomy goes viral: a new set of consensus principles to classify the virosphere The official body charged with virus classification has released four new principles that bring order to the viral world. This provides a unified framework that will enable all viruses to be...
View10th February 2023
Bread made from a new type of flour keeps you fuller for longer
Bread made from a new type of whole cell pulse flour can lower blood glucose (sugar) levels and keep you fuller for longer, new research has found. A study published recently in The American Journal of Clinical Nutrition by researchers from the Quadram Institute...
View6th February 2023
Sir Patrick Vallance opens the Quadram Institute during Norwich Research Park visit
Sir Patrick Vallance, along with the Chief Scientific Adviser at the Food Standards Agency, Prof Robin May, visited the Quadram Institute and unveiled a commemorative plaque at the £75 million institute which first opened its doors in 2018/19. The Government Chief Scientific Adviser...
View18th December 2019
International collaboration targets Salmonella Typhi
Despite continued history as one of the major water-related diseases, much is still unknown about the biology of the bacterial agent of typhoid fever, Salmonella enterica ssp. enterica serovar Typhi (S. Typhi), particularly in relation to factors governing its persistence and fate in the environment. This pathogen...
View17th December 2019
Leading researchers from the Quadram Institute and the University of East Anglia (UEA) have been awarded £100,000 by charity Breast Cancer Now to investigate whether bacteria in the gut could be manipulated to help prevent the spread of breast cancer. With new funding, Dr...
View16th December 2019
Diagnosing infections earlier in preterm babies with real time genomic analysis
By harnessing next generation sequencing techniques, the team from the Quadram Institute and the Earlham Institute (EI) have shown that they can rapidly and reliably identify the microbes present in a preterm baby’s stool sample that may cause life-threatening conditions such as sepsis or...
View10th December 2019
Developing gut cell network analysis to understand intestinal diseases
A team of scientists from the Norwich Research Park have applied network analysis to the study of cells in the gut that are crucial to health. By employing their methods to organoids grown from human gut cells, they hope to disentangle the complex gene...
View7th December 2019
Lindsay Hall receives research accolade
Dr Lindsay Hall has received the Wain Medal from the University of Kent. The accolade is annually given to an outstanding UK-based young scientist doing research in biochemistry. The University of Kent established the annual medal and award in memory of Professor Louis Wain...
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