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Showing 10 of 3255 publications

Dertli E., Colquhoun I. J., Cote G. L., Le Gall G., Narbad A.. (2017)

Structural analysis of the alpha-D-glucan produced by the sourdough isolate Lactobacillus brevis E25

Food Chemistry, 52, 45-52

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Ryden P., Efthymiou M. N., Tindyebwa T. A. M., Elliston A., Wilson D. R., Waldron K. W., Malakar P. K.. (2017)

Bioethanol production from spent mushroom compost derived from chaff of millet and sorghum

Biotechnology for Biofuels, 10, 195

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Grassby T., Mandalari G., Grundy M. M. L., Edwards C. H., Bisignano C., Trombetta D., Smeriglio A., Chessa S., Ray S., Sanderson J., Berry S. E., Ellis P. R., Waldron K. W.. (2017)

In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: The importance of the cell-wall barrier mechanism

Journal of Functional Foods, 37, 263-271

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Halstead F. D., Webber M., Oppenheim B. A.. (2017)

Use of an engineered honey to eradicate preformed biofilms of important wound pathogens: an in vitro study.

Journal of wound care, 26, 442-450

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Monestier M., Latousakis D., Bell A., Tribolo S., Tailford L. E., Colquhoun I. J., Le Gall G., Yu H., Chen X., Rejzek M., Dedola S., Field R. A., Juge N.. (2017)

Membrane-enclosed multienzyme (MEME) synthesis of 2,7-anhydro-sialic acid derivatives.

Carbohydrate Research, Aug 19, pii: S0008-6215(17)30490-1.

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Ostertag L. M., Philo M., Tapp H. S., Colquhoun I. J., Saha S., Duthie G. G., Kemsley E. K., de Roos B., Kroon P. A., Le Gall G.. (2017)

Acute consumption of flavan-3-ol-enriched dark chocolate affects human endogenous metabolism – a randomized controlled human interventional trial

Journal of Proteome Research, 16, 2516-2526

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Jeffery V., Goldson A. J., Dainty J. R., Chieppa M., Sobolewski A.. (2017)

IL-6 Signaling Regulates Small Intestinal Crypt Homeostasis.

Journal of immunology (Baltimore, Md. : 1950), 199, 304-311

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Maclaren O. J., Parker A., Pin C., Carding S. R., Watson A. J. M., Fletcher A. G., Byrne H., Maini P. K.. (2017)

A hierarchical Bayesian model for understanding the spatiotemporal dynamics of the intestinal epithelium.

PLoS Computational Biology, 13, e1005688

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Grundy M. M., Quint J., Rieder A., Ballance S., Dreiss C. A., Butterworth P. J., Ellis P. R.. (2017)

Impact of hydrothermal and mechanical processing on dissolution kinetics and rheology of oat ß-glucan.

Carbohydrate Polymers, 166, 387-397

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Showing 10 of 3255 publications

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