A study of dextran production from maltodextrin by cell suspensions of Gluconobacter oxydans NCIB 4943.

Mountzouris K. C., Gilmour S. G., Jay A. J., Rastall R. A.. (1999)

Journal of Applied Microbiology, 87, 546-556

Journal of Applied Microbiology, 87, 546-556

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