Absorption of calcium from milks enriched with fructo-oligosaccharides, caseinophosphopeptides, tricalcium phosphate and milk solids

Lopez-Huertas E., Teucher B., Boza J., Martinez-Ferez A., Majsak-Newman G., Baro L., Carrero J., Gonzalez-Santiago M., Fonolla J., Fairweather-Tait S.. (2006)

American Journal of Clinical Nutrition, 83, 310-316