Food allergy in the Netherlands: differences in clinical severity, causative foods, sensitization and DBPCFC between community and outpatients.

Le T. M., van Hoffen E., Kummeling I., Potts J., Ballmer-Weber B. K., Bruijnzeel-Koomen C. A., Lebens A. F., Lidholm J., Lindner T. M., Mackie A., Mills E. C., van Ree R., Vieths S., Fernández-Rivas M., Burney P. G., Knulst A. C.. (2015)

Clinical and Translational Allergy, 5, 8

It is unknown whether food allergy (FA) in an unselected population is comparable to those from an outpatient clinic population.

Clinical and Translational Allergy, 5, 8

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