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Salminen S., Bouley C., Boutron-Ruault M-C., Cummings J. H., Franck A., Gibson G. R., Isolauri E., Moreau M-C., Roberfroid M. B., Rowland I. R.. (1998)
British Journal of Nutrition, 80, S147-S171
British Journal of Nutrition, 80, S147-S171
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