Genotoxic effects of crude juices from brassica vegetables and juices and extracts from phytopharmaceutical preparations and spices of cruciferous plants origin in bacterial and mammalian cells.

Kassie F., Parzefall W., Musk S., Johnson I. T., Lamprecht G., Sontag G., Knasmuller S.. (1996)

Chemico-Biological Interactions, 102, Jan 16