Production of intrinsically labelled spinach using stable isotopes (13C or 15N) for the study of folate absorption

Hart D. J., Wright A. J. A., Wolfe C. A., Dainty J. R., Perkins L., Finglas P. M.. (2006)

Innovative Food Science and Emerging Technologies, 7, 147-151


Innovative Food Science and Emerging Technologies, 7, 147-151


View Publication