Release of protein, lipid and vitamin E from almond seeds during digestion

Mandalari G., Faulks R. M., Rich G. T., Lo Turco V., Lo Curto R. B., Bisignano G., Dugo P., Dugo G., Waldron K. W., Picout D., Ellis P. R., Wickham M. S. J.. (2008)

Journal of Agricultural and Food Chemistry, 56, 3409-3416