Rheokinetic analysis of protein films at the air-aqueous phase interface. 2. Bovine serum albumin adsorption from sucrose aqueous solutions.

Rodriguez Nino M. R., Wilde P. J., Clark D. C., Husband F. A., Rodriguez Patino J. M.. (1997)

Journal of Agricultural and Food Chemistry, 45, 3016-3021


Journal of Agricultural and Food Chemistry, 45, 3016-3021