Simulation of cross-contamination and decontamination of Campylobacter jejuni during handling of contaminated raw vegetables in a domestic kitchen

Chai L. C., Lee H. Y., Ghazali F. M., Bakar F. A., Malakar P. K., Nishibuchi M., Nakaguchi Y., Radu S.. (2008)

Journal of Food Protection, 71, 2448-2452


Journal of Food Protection, 71, 2448-2452