The quality of food risk management in Europe: perspectives and priorities

Houghton J., Rowe G., Frewer L., van Kleef E., Chryssochoidis G., Kehagia O., Korzen-Bohr S., Lassen J., Pfenning U., Strada A.. (2008)

Food Policy, 33, 13-26

Food Policy, 33, 13-26